glassslippergourmet
| Forum role | Member since | Last activity | Topics created | Replies created |
|---|---|---|---|---|
| Member | Aug 31, 2007 (18 years) |
- | 0 | 6 |
- Forum role
- Member
- Member since
Aug 31, 2007 (18 years)
- Last activity
- -
- Topics created
- 0
- Replies created
- 6
Bio
I am the owner and Chef of Glass Slipper Gourmet ~ a business I created to join the two hemispheres of my culinary world. I graduated from California Culinary Academy in 1998 (gasp...almost 10 years ago!) and have worked in both the hot-line/restaurant field and in the pastry field. I could never decide which one to "pick".... so I started my own business where I can do BOTH!
I spend about 3 days a week cooking for clients in their homes... preparing nutritious, delicious and convenient food for busy families and individuals. Then, I usually have at least one, if not two weddings per weekend ~ so the rest of the week and part of the weekend are spent working on cakes.
I adore my job! I can't believe I get paid to do this for a living! It's the best of both worlds!!!