shugarssitdowns
| Forum role | Member since | Last activity | Topics created | Replies created |
|---|---|---|---|---|
| Member | Jan 1, 2011 (15 years) |
- | 1 | 1 |
- Forum role
- Member
- Member since
Jan 1, 2011 (15 years)
- Last activity
- -
- Topics created
- 1
- Replies created
- 1
Bio
I am a self proclaimed Foodie! The simplicty of good ingredients matched with the personality of a chef can be life changing!
I enjoy being of both ends of this story - Consuming and creating! What could be better than that! Some of my favorite Quotes:
"To eat is a necessity, to eat intelligiently is an art." La Rochefoucauld
"The objective... is to achieve a comfort level between the cook/artist/performer and the customer/viewer/diner. And if we can achieve that, and the customers are happy and the cooks are happy, then we have a great experience.” Mario Batali quotes (American Chef, b.1960)
"Noncooks think it's silly to invest two hours' work in two minutes' enjoyment; but if cooking is evanescent, so is the ballet." Julia Child