theglutendairyeggfreelife
theglutendairyeggfreelife
| Forum role | Member since | Last activity | Topics created | Replies created |
|---|---|---|---|---|
| Member | May 14, 2012 (14 years) |
- | 1 | 0 |
- Forum role
- Member
- Member since
May 14, 2012 (14 years)
- Last activity
- -
- Topics created
- 1
- Replies created
- 0
Bio
I'm currently 23 years old, born and raised in Connecticut. I was tired of being tired and cranky with the abdominal discomfort I was feeling. My mother and sister had been diagnosed with Gluten sensitivity so I decided to see my Naturopathic Doctor to see what he can do. He thought it would be a great idea to get an allergy blood test. When the results came back, I was diagnosed with three main sensitivities: Gluten/Wheat, Dairy, and Eggs. I LOVED these foods, what would I eat?! Slowly, but surely, I began to do my intensive research. I read every nutritional label, writing down foods that were high in protein and fiber, and lower in fat (excluding good fats, such as nuts, avocados, etc.) With this new diet, I have gained more energy and feel incredible! My hope is to help others who have similar sensitivies and need some advice.
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